Bringing Carol’s
Pastry to You—
Wherever You Are

One bite, and every sense awakens. With a soft, velvety center and delicately crisp edges, First Bite brings together the finest Belgian Callebaut chocolates—semi-sweet and milk—folded into a rich dough made with Plugrá butter and premium flour. A final touch of Maldon sea salt adds the perfect balance, striking the delicate line between intensity and smoothness.

A cookie that turns every bite into a party. Birthday Crunch brings together two rich doughs, velvety vanilla and deep chocolate, and layers creamy Callebaut white chocolate chips. Finished with a vibrant coat of rainbow nonpareils, it offers a perfect balance of soft, dense texture and playful crunch.

A tribute to warmth and spice, Lotus Crush blends a soft, buttery dough with crushed Lotus Biscoff cookies and a whirl of smooth Lotus cream. Each bite reveals notes of caramel and cinnamon, a dense interior, and a delicate, golden exterior that offers the perfect contrast in texture.

Inspired by a world of luxury, Dubai Gold blends a rich chocolate dough with roasted pistachios and smooth Callebaut chocolate. At its center: a luscious pistachio cream, layered with crispy kataifi pastry for contrast and crunch. Finished with delicate flakes of edible gold, it’s as striking as it is indulgent.

Everything a red velvet cookie should be—soft, rich, and indulgent. Velvet Mood features a deep red cocoa-based dough, Callebaut white chocolate chips, and a smooth cream cheese frosting center that melts with every bite. A slightly crisp exterior gives way to a dense, velvety interior that makes any pause feel special.

Ferrero Bomb brings together a rich chocolate dough with roasted hazelnuts and Callebaut chocolate chips. Inside, a smooth hazelnut cream adds melt-in-your-mouth softness, while a whole Ferrero Rocher on top finishes the cookie with crunch, elegance, and a familiar, irresistible flavor.

Created for true chocolate lovers. A rich cocoa mass made with dark chocolate and Callebaut milk chocolate. Slightly crispy on the outside, intensely soft on the inside. Finished with a delicious hazelnut spread and a piece of Kinder Bueno.

One bite, and every sense awakens. With a soft, velvety center and delicately crisp edges, First Bite brings together the finest Belgian Callebaut chocolates—semi-sweet and milk—folded into a rich dough made with Plugrá butter and premium flour. A final touch of Maldon sea salt adds the perfect balance, striking the delicate line between intensity and smoothness.

A cookie that turns every bite into a party. Birthday Crunch brings together two rich doughs—velvety vanilla and deep chocolate—layered with creamy Callebaut white chocolate chips. Finished with a vibrant coat of rainbow nonpareils, it delivers a perfect balance of soft, dense texture and playful crunch. Designed to make any moment feel like a celebration—no candles required.

A tribute to warmth and spice, Lotus Crush blends a soft, buttery dough with crushed Lotus Biscoff cookies and a whirl of smooth Lotus cream. Each bite reveals notes of caramel and cinnamon, a dense interior, and a delicate, golden exterior that offers the perfect contrast in texture.

Inspired by a world of luxury, Dubai Gold blends a rich chocolate dough with roasted pistachios and smooth Callebaut chocolate. At its center: a luscious pistachio cream, layered with crispy kataifi pastry for contrast and crunch. Finished with delicate flakes of edible gold, it’s as striking as it is indulgent.

Everything a red velvet cookie should be—soft, rich, and indulgent. Velvet Mood features a deep red cocoa-based dough, Callebaut white chocolate chips, and a smooth cream cheese frosting center that melts with every bite. A slightly crisp exterior gives way to a dense, velvety interior that makes any pause feel special.

Ferrero Bomb brings together a rich chocolate dough with roasted hazelnuts and Callebaut chocolate chips. Inside, a smooth hazelnut cream adds melt-in-your-mouth softness, while a whole Ferrero Rocher on top finishes the cookie with crunch, elegance, and a familiar, irresistible flavor.

Created for true chocolate lovers. A rich cocoa mass made with dark chocolate and Callebaut milk chocolate. Slightly crispy on the outside, intensely soft on the inside. Finished with a delicious hazelnut spread and a piece of Kinder Bueno.